Kitchen Fire Suppression

Specialists in fire protection solutions for restaurants

A kitchen fire can be a dangerous and frightening experience. Although a fire may begin on a small appliance or in narrow ductwork, it can quickly spread throughout an entire kitchen. 

Intense cooking heat, flammable oils, and built-up grease lining inaccessible ducts, all pose potential fire hazards to your restaurant and business. These days, higher temperature cooking oils and high-efficiency slow-cooling appliances have also combined to make fire suppression more challenging than ever before. 

The biggest fire hazard in a restaurant is its kitchen. Whether a restaurant, hotel, club, fast-food outlet, school or hospital – all present the potential to be at risk of an unexpected kitchen fire.

Depending on your kitchen design and requirements, Wormald engineers can tailor and install a system that offers you the ultimate in restaurant fire protection. Our range includes: